Tuesday, 19 March 2013

A HUGE DAY in the brewery!

Rolled the sleeves up and threw ourselves into... Kegging 4 brews.

2 * AIPA
1 * Fatty
1 * Pilsner (been largering at 1C-2C since Feb 5, cold filtered)
#close your eyes and imagine the smell, of the beer not us workers, mmmmmm

a total of 5 kegs!

Lots of associated cleaning, sterilising, fermenting and few drinks to celebrate.

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