Tuesday, 28 August 2012

Brew 23- and a little bit more...

Dry Hopped Brew 23 with Columbus Hops (CTZ)- 40gms

Description from BrewDudes
"Aroma: Earthy, spicy, pungent, with some citrus overtones.  Not overwhelmingly citrus like Cascade.
Alpha Acid: 14% to 16%
Typical Usage: Dual purpose hop. Many sources saying it was a good candidate for a single hopped beer.
Beer Styles:  American pales (AIPA) and IPA. Bittering for American stouts and lagers."
http://www.brew-dudes.com/columbus-hops/423

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